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A Taste Of Two Worlds

The Culinary Maestro: Chef Rory Herrmann

A Taste of Two Worlds

Growing up in the culinary melting pot of Los Angeles and the vibrant flavors of New Mexico, Chef Rory Herrmann has a unique palate that has shaped his culinary journey.

Culinary Operations Director

As Director of Culinary Operations for one of Los Angeles' largest restaurant groups, Chef Herrmann's vision and leadership have played a pivotal role in designing and executing exceptional dining experiences.

Star Herrmann: A Culinary Lineage

Born Star Hayner in Las Cruces, New Mexico, Chef Herrmann's culinary legacy extends beyond his own accomplishments. His mother, Star Herrmann, was a renowned cookbook author and food writer, known for her mastery of Southwestern cuisine.


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